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- Gongura Pickle Without Garlic Set of 2(300gms Each)
The Gongura plant is known for its edible leaves and is frequently used to make vegetable and meat curries. However, the most popular use of this is to make the delectable Gongura pickle. This pickle or relish goes very well with dosas and uttappas as well as parathas or dal and rice.
Ingredients: Gongura,salt,red chilli, refined ground nutoil,fenugreek,chanadal,urad dal,mustard,coriander,Curry leaf & Turmeric powder
Weight: 600gms(Set of 2)
Product Type: Pickle
Base Ingredient: Gongura
Type: Without Garlic
Gluten Free: No
Storage: Store in cool or dry place, always use dry spoon
Ocassion: Any Type of Ocassion
Shelf Life: 14 Months
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